Skip to main content

We are, finally, open, again, for Dine-In or Take Out, serving the Best Bloody Mary on the Beach at Breakfast and Lunch, Wednesday through Sunday from 8 am until 1 pm, and Original Gourmet Comfort Food and great cocktails at Dinner Wednesday through Saturday starting at 4:30 pm! Yippee! 😀

Write a Review, Win $500! Help guests by leaving a review of your favorite dishes. Be entered in a drawing to win $500 on 3/1.
42nd Street Cafe and Bistro
  • Menu
  • Gallery
  • About
    About Recipes
  • Food in Jars
  • Events
  • Contact
salmon and eggspot roast and eggs

Desserts

Desserts

Desserts

00000

Lemon almond "Dainty"

Baked lemon almond custard with a "caked" meringue top and whipped cream

00000
10001

Chocolate rum truffle cheesecake

Made with bittersweet Belgian chocolate and Stroh's rum, topped with white chocolate rum sauce and whipped cream

10001
00000

House-made Ice Cream of the Month

00000
00000

Old-fashioned Northwest fruit crisp

Warm with vanilla ice cream

00000
00000

Chocolate Mint Sorbet

A miniature dessert for those desiring just at taste of sweetness and chocolate after dinner

00000
00000

Root Beer Float

A frozen mug of vanilla ice cream and Thomas Kemper Root Beer

00000
00000

Chocolate Linzer Coffee

Chambord, Frangelico, Dark Crème de Cocoa, coffee and whipped cream

00000

After Dinner Drinks

Sarpa Di Poli Grappa

Grappa Y Chamomile Di Marolo

Red Breast Single Malt Irish Whiskey

Warres Otima Porto

Opulento

Harvey's Bristol Cream Sherry

Made with by Popmenu
42nd Street Cafe and Bistro
Website Accessibility Assistance
Opens in a new windowOpens an external siteOpens an external site in a new window